I have been struggling with what to write about on my blog. I had great plans for what to write about as RangerSir and I explored life as full-time retirees. The places we would go. The decisions we would make. Things that turned out well and things that turned out completely wrong. Times we got more than we planned and times we got a good slap in the face from reality. Instead we got COVID and half the country “hating” those who don’t agree with them. It has made me hesitant to write about my ordinary life for a whole host of reasons. I know I am lucky compared to many other folks, so I did not want to flaunt my lot when so many others are struggling in so many ways. I did not want to say things that would start a firestorm of haters and trolls because I don’t need or want that. Days seemed the same to me and I could not imagine that my ordinary life would be something that someone else would want to read about. I could list many more reasons for why I haven’t been blogging. I have decided that is all about others and how they might negatively view what I write. I have missed writing, but have allowed myself to be talked out of writing. Today I am going to stop all that and start writing again. If I lose subscribers and my numbers go down I don’t care. All I want to do is share things that happen and maybe make you smile or feel like you can when you thought you could not. I want someone to think occasionally I could be in her shoes and that would be worse. I want to prompt someone remember something they forgot and relish the memory. So here goes a jumpstart on an old blog, by an old gal who just likes to write even if it is the ordinary.
In my last post I wrote about my half turkey that I was fixing for Thanksgiving. It is exactly what I did. Turkey dinner for two. I started the prep at the same time RangerSir’s family started the Zoom meeting. It was the first time we had spent the holidays with his side of the family in over 25 years. Family and friends were in all phases of celebrating the holiday. We had some folks who were in the late afternoon celebrating across the pond and we were the furthest west so I was just starting our half turkey. It was different, maybe even a little strange since some of the family were folks we had never met as there had been a couple of marriages that we had not gotten to be there to celebrate. The most interesting part is we were just putting our turkey in when we started and we were taking our turkey out as we finished. It was perfect timing and we really enjoyed the time spent with the family
We made the perfect dinner for two folks who have lived many places and not been home with family for years. We made Minnesota wild rice as a side. It is an old Minnesota family favorite that we had not had as part of Thanksgiving for a long time. I halved or quartered every recipe I made to allow us to have all the sides we thought necessary, but not so many leftovers it would create waste. I revised some recipes making them have a comfort food taste, while making it a healthier alternative. It was a grand adventure in cooking and planning to pull it off.
When RangerSir worked we ate dinner at the table most nights. Since he has retired we have gotten sloppy and started to use the dining room table for puzzles and other things. For Thanksgiving dinner we treated it like a proper meal and set the table. We used Granny’s good silverware and the bank giveaway crystal we collected when we first got married and only get out for special occasions. I dug out the table cloth that we only use when we put a leaf in the table. We spared no extravagance for the special day.
I must say we missed folks that we are usually with for Thanksgiving but we did enjoy our dinner together. We talked about many things and it was perfect in its own way. We were thankful for one another and our bounty that was both present and absent.
So I am back blogging. I will share with you thoughts I have as we plug through the adventures of life even when they are quite ordinary. I appreciate your time and support.