This last week my boss has been in our nation’s capital for work. her life had been so fully scheduled that she got no personal time to take in a few of the amazing sights. Having traveled for business in my previous life I can relate to that desire or need to cram so much into a business trip. It is after all called a business trip.
One of the few things that I always allowed myself when traveling for business is good local cuisine. After all you may never get back to New Orleans for real local Cajun food, or Boston for some great seafood or San Francisco for true sourdough bread. I am not advocating that you eat like food will become rationed tomorrow, but I do think that every one should take a few minutes for themselves. What better way to do that than to break some bread local style. Bon appetit.